Avocado and Shrimp California Roll
Avocado and Shrimp California Roll

Hi, I am Joana. Today, I will show you a way to prepare avocado and shrimp california roll recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Avocado and Shrimp California Roll Recipe

Avocado and Shrimp California Roll is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Avocado and Shrimp California Roll is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook avocado and shrimp california roll using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Avocado and Shrimp California Roll:

  1. Take 1/2 Avocado
  2. Prepare 10 Shrimp
  3. Prepare 1 tbsp Soy sauce
  4. Get 1 tbsp Mayonnaise
  5. Get 1 dash Lemon
  6. Make ready 3 sheets Seaweed for wrapping sushi
  7. Prepare 180 ml Sushi rice

Steps to make Avocado and Shrimp California Roll:

  1. Chop the avocado and shrimp into large pieces, dip in soy sauce, then mix with the mayonnaise and lemon juice.
  2. Layer the sushi rice on top of the seaweed sheets. Top with the avocado and shrimp.
  3. Roll them up as tightly as you can.

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