Hi, I’m Kate. Today, we’re going to make rajma galauti kebab recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rajma Galauti Kebab Recipe
Rajma Galauti Kebab is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Rajma Galauti Kebab is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have rajma galauti kebab using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rajma Galauti Kebab:
- Take 1 cup overnight soaked kidney beans
- Get 2 Onions roughly chopped
- Get As required Spicy Red Chilli- Garlic Chutney (recipe is uploaded)
- Make ready 2 tbsp sesame seeds or tahini
- Prepare 2-3 tbsp Roasted gram flour (besan)
- Prepare Handful coriander leaves
- Make ready As per taste Salt
- Prepare 2 boiled potatoes
- Get 2-3 tbsp bread cbs
- Prepare As required Oil for frying
Steps to make Rajma Galauti Kebab:
- Soaked rajma take it in grinder add onions, red chilli Garlic Chutney, sesame seeds
- Grind it add 2-3 tbsp water crush it. Add coriandor leaves, roasted gram flour
- Grind it. Take out in the bowl add smash boil potato, salt. Mix it well.
- Put oil for frying on Medium flame. Make Tikkis and fry it.
- Fried it golden. Make all tikkis and fry them. See how soft and mouth dissolving kebabs r ready.
- Yummy Rajma Galauti Kebabs r ready to serve. Enjoy sausage.
So that is going to wrap this up with this exceptional dish rajma galauti kebab recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
