3 cheese Doritos Casserole
3 cheese Doritos Casserole

Hello, I am Kate. Today, I will show you a way to prepare 3 cheese doritos casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

3 cheese Doritos Casserole Recipe

3 cheese Doritos Casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. 3 cheese Doritos Casserole is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have 3 cheese doritos casserole using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make 3 cheese Doritos Casserole:

  1. Take 1 lb ground beef
  2. Make ready 1 lb boneless chicken breast or chicken strips
  3. Prepare 1 can cream of chicken
  4. Prepare 1 can mild rotel
  5. Take 2 can Mexican corn
  6. Get 2 cup shredded mozzarella
  7. Prepare 2 cup Mexican blend cheese
  8. Take 2 cup Colby/Jack cheese
  9. Take 2 packages doritos (spicy sweet chilli & spicy nacho cheese)
  10. Make ready 1/4 cup Water
  11. Make ready 1/3 cup butter

Steps to make 3 cheese Doritos Casserole:

  1. In a skillet add butter an chicken (season with Kick’n Chicken or seasoning salt)
  2. In another skillet brown ground beef
  3. When chicken starts to sizzle add water an cook until u can break with fork or spoon
  4. In a large baking pan coat the bottom with a layer of crushed doritos (both flavors)
  5. In the pot with the beef add your chopped chicken, cream of chicken, corn, rotel, an pepper
  6. Cook ingredients together for about 5 minutes
  7. Add a layer of meat mixture to layer of chips
  8. Add the layer of three cheeses
  9. Crush more doritos by hand an make another layer and continue until you run out of meat!
  10. Pop in the oven for about 15 minutes
  11. Serve with enchiladas or mashed potatoes and ENJOY!!

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