Asparagus with poached egg
Asparagus with poached egg

Hi, I am Clara. Today, I’m gonna show you how to prepare asparagus with poached egg recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Asparagus with poached egg Recipe

Asparagus with poached egg is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Asparagus with poached egg is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have asparagus with poached egg using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus with poached egg:

  1. Prepare Asparagus
  2. Prepare Poached Egg
  3. Get Lemon, sliced
  4. Prepare Salt, Black pepper roughly grained, Olive oil

Steps to make Asparagus with poached egg:

  1. Crean the asparagus and steam or roast or boil.
  2. Enjoy cooked asparagus with the porched egg, and other condiments!
  3. The table on the photo was prepared for a dinner for online with my friends. - Aperitif plate: Surf shell Cebiche, Tuna & Kimchi, Cherry tomatoes, artichoke and olive salad, Head cheese (by shop) - Main : Potato meat gratin - : Haywire Pink Bub (sparking rose)🍷❤️

So that’s going to wrap it up with this distinctive dish asparagus with poached egg recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

Tags: Asparagus with poached egg Recipe