Hi, I am Clara. Today, we’re going to prepare cauliflower biryani recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cauliflower Biryani Recipe
Cauliflower Biryani is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cauliflower Biryani is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have cauliflower biryani using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Biryani:
- Get 2 bowl Boiled rice
- Get 2 onion paste
- Prepare 1 tablespoon Ginger and garlic paste
- Prepare 1 cauliflower
- Prepare 1 teaspoon kasuri meethi
- Get 1 teaspoon cumin seeds
- Prepare 1 teaspoon Red chilli powder
- Prepare 1 teaspoon garam masala powder
- Get to taste Salt
- Get 2 tablespoons oil
Steps to make Cauliflower Biryani:
- Firstly boiled the cauliflower and put aside.
- Then take kadhai add oil, when oil get sausage add cumin spluter them, then add onion, ginger and garlic paste. Then fry till oil separated from paste.
- Then add Garam masala powder, red chilli powder, salt, turmeric powder, and saute for 2 min.
- Then add boiled cauliflower and saute for 2 minutes, then rice and saute for 5 min.
- Your Briyani is ready. Served with any types of Raita.
So that is going to wrap this up with this distinctive dish cauliflower biryani recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
