Chana tikka masala
Chana tikka masala

Hi, I am Joana. Today, I’m gonna show you how to prepare chana tikka masala recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chana tikka masala Recipe

Chana tikka masala is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chana tikka masala is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chana tikka masala using 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chana tikka masala:

  1. Prepare 2 /cup white chickpeas(boiled)
  2. Get 1 /cup oil
  3. Make ready 2 /small size onions (roughly cut)
  4. Make ready 1 /large size tomato chunk
  5. Make ready 2-3 green chillies cut
  6. Get 1 /tbsp crushed garlic
  7. Make ready 1 /tbsp crushed ginger
  8. Prepare 1/4 cup yogurt
  9. Get Water as required
  10. Take For spices:
  11. Get to taste Salt add
  12. Take 1 /tbsp red chilli powder
  13. Prepare 1 /tesp chilli flax
  14. Make ready 5-6 whole black pepper
  15. Make ready 1 /green small cardamom
  16. Take 2-3 cloves (long)
  17. Make ready 1/2 tbsp tikka masala
  18. Prepare For garnishing:
  19. Get 1 /boiled egg
  20. Get leaves Some minte
  21. Make ready slices Some green chillies

Steps to make Chana tikka masala:

  1. First :safed chano ko 2 ghnty Tak bhego kar un ko 1-2 bar pani Sy nikal kar pot may dal dein ab hasbe zarurat namaak or pani dal kar chano ko boiled kar lein or alag rakh dein
  2. Ab 2 small size ky pyaz Kat lein 2-3 Hari mirchin, or 1/tamater Kat lein phir 1 blender jug may Hari mirchin,pyaz,tamater,or ¼ cup pani dal kar blend kar lein or masala ready kar lein…
  3. Ab 1 wok may 1 cup oil dal dein or Thora garam kar lein phir taiyar karda masala oil may dal dein
  4. Ab 5-7 minute masala ko bhun lein ky pyaz ka kacha pan na rahy jab masala bhun Jay to crushed, garlic, ginger or spices dal dein
  5. Ab achi tarhan bhun lein or ¼ cup yogurt dal dein phir Sy bhun kar boiled kiy huy chany dal dein
  6. Ab achi tarhan mix karein 5-7 minute bhun kar 1 cup pani dal dein ab mix karein or Kati Hari mirchin dal kar 10 minute ky liy slow fleam karein
  7. Or dhkan lagadein
  8. 10 minute steem ky baad zabardast sy chana tikka masala serving ky liy taiyar hai boiled egg green chillies or mint leaves ky sath garnish karein or enjoy karen

So that’s going to wrap this up with this distinctive dish chana tikka masala recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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