Hello, I am Laura. Today, I’m gonna show you how to make chilli veg rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chilli veg rice Recipe
Chilli veg rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chilli veg rice is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli veg rice using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chilli veg rice:
- Take 1 cup rice
- Get 2 cup Mixed veggies chopped(carrot,peas,beans cauliflower)
- Get 2 green chillies
- Take 1 tbsp green chilli sauce
- Make ready 1/2 tsp cumin seeds
- Get 1/2 tsp black Mustard seeds
- Take 1 bay leaf
- Take 1-2 lavang(cloves)
- Take 2-3 black pepper
- Prepare 1 stick cinnamon
- Get To taste Salt
- Take 1 1/2 tbsp oil
Steps to make Chilli veg rice:
- First of wash and soaked rice in a bowl.
- Now arrange all Veggies in a plate.
- Heat oil in a pressure cooker or vok.add whole spiçes and allow splutter.
- Now add all Veggies and salt mix well together.
- Now add 2 cup of water and boil it. Then add rice and cover the lid.Now allow to 1 whistle on high flame.let it cool.
- Serve sausage yummy rice with curd or salan.
So that’s going to wrap it up for this special dish chilli veg rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
