Mexican rice
Mexican rice

Hi, I am Elise. Today, I’m gonna show you how to prepare mexican rice recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mexican rice Recipe

Mexican rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Mexican rice is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican rice using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mexican rice:

  1. Get 1 cup soaked and washed rice
  2. Make ready 1 chopped onion
  3. Get 1 cup boiled kidney beans
  4. Make ready 1 cup tomatoes
  5. Take 1/2 cup capsicum
  6. Get 1 tbsp butter
  7. Prepare 1/2 tbsp oregano and salt
  8. Take 2 cubes grated cheese

Steps to make Mexican rice:

  1. First wash and soaked rice for half an hour. In a pan put butter, chopped garlic saute them and onion and cook it well for 10-12 mins. Put tomatoes and cook well add capsicum.
  2. Add red Chilli flakes, oregano and salt. And also add kidney beans. Add grated cheese, mix well. Take out the ready beans mixture in bowl.
  3. Now in a pan put butter and let it melt and put washed rice and saute them for 3-4 minutes. Add black pepper and salt. Boil 1 and half cup water. And put water in rice and cook rice for 15 mins.
  4. Now add ready beans in cooked rice and mix well. Mexican rice is ready to serve.

So that is going to wrap this up for this distinctive dish mexican rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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