Hello, I’m Elise. Today, we’re going to prepare roasted asparagus recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted asparagus Recipe
Roasted asparagus is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Roasted asparagus is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have roasted asparagus using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted asparagus:
- Make ready 1 lb fresh asparagus cleaned and trimmed
- Take 4 tsp olive oil
- Prepare 1 tbsp balsamic vinegar
- Make ready 1/2 tsp salt
- Get 1/8 tsp black pepper
Instructions to make Roasted asparagus:
- Heat oven to 425°F
- Line a large baking sheet with foil and arrange asparagus in a single layer. Drizzle with olive oil, toss gently and roast 15-20 mins until tender and lightly browned.
- Toss roasted asparagus with balsamic vinegar, salt, and pepper. Serve immediately.
So that is going to wrap this up for this distinctive dish roasted asparagus recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
