Hi, I am Joana. Today, I’m gonna show you how to prepare blt wrap recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
BLT Wrap Recipe
BLT Wrap is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. BLT Wrap is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have blt wrap using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make BLT Wrap:
- Take 2 tortilla wraps
- Take 1 package applewood
- Prepare 3 T parmesean-peppercorn dressing
- Take 2 T mayonnaise
- Make ready 1 large tomato; sliced
- Get 2 C baby arugula
Instructions to make BLT Wrap:
- Preheat oven to 400º
- Lay on a sheet tray lined with parchment paper. Bake at 400° for approximately 20 minutes or until is crispy. Drain fat and reserve for another use if desired. Pat dry between paper towels.
- Lay 1 T of mayonnaise in the center of each tortilla. Place 1/4 if the arugula atop. Layer strips of , tomato, and again. Place 1/4 of the arugula atop. Drizzle dressing over arugula and wrap tortillas. Serve.
- Variations; Flavored tortillas, smaller tortillas, warm vinaigrette, sugar, brown sugar, cayenne, jalapenos, caramelized onions, shallots, panini bread, green tomatoes, salsa, sausage sauce, aioli, roasted bell peppers/tomato/garlic, reduction, balsamic, thyme, basil, parsely, cilantro, scallions, chives, oregano, avocado, guacamole, butter, dbrown butter, capers, mozzarella, parmesean, feta, cheddar, goat cheese, blue cheese, horseradish, marinated tomatoes, pickled red onions,
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