Hi, I’m Joana. Today, I’m gonna show you how to prepare wonton noodle (salmon version) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Wonton Noodle (Salmon Version) Recipe
Wonton Noodle (Salmon Version) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Wonton Noodle (Salmon Version) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Wonton Noodle (Salmon Version):
- Get Seasoning for the Noodle
- Prepare 1 tspn light soy sauce
- Take 3/4 tspn dark soy sauce
- Get 3/4 tspn sweet soy sauce
- Get 1 tspn garlic oil (see below)
- Get 1/2 tspn sesame oil
- Prepare Noodles Dip Ingriedients
- Make ready 1 cup water
- Take 1 tspn chicken stock (THICK)
- Get 2 tspn soy sauce
- Prepare to taste Pepper
- Prepare 1/2 tbs corn starch to make it thick
- Take 1 1/2 tbsp oyster sauce
- Make ready Other ingriedients
- Prepare Wonton Noodle 1 roll from the pack for one serving. Or as needed
- Get 1 Bok Choy
- Make ready 1 Salmon fillet
Steps to make Wonton Noodle (Salmon Version):
- To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
- Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
- Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
- In another bowl add in all the noodle seasoning.
- Now in sausage water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.
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