Burnt garlic mixed chicken rice with manchurian gravy
Burnt garlic mixed chicken rice with manchurian gravy

Hi, I am Jane. Today, I’m gonna show you how to prepare burnt garlic mixed chicken rice with manchurian gravy recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Burnt garlic mixed chicken rice with manchurian gravy Recipe

Burnt garlic mixed chicken rice with manchurian gravy is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Burnt garlic mixed chicken rice with manchurian gravy is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook burnt garlic mixed chicken rice with manchurian gravy using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Burnt garlic mixed chicken rice with manchurian gravy:

  1. Take 2 cup Boiled rice -
  2. Make ready 1 cup Boiled noodles -
  3. Prepare 250 gm Cauliflower-
  4. Make ready 2 Capsicum-
  5. Make ready 2 Onion -
  6. Take 2 Carrot -
  7. Prepare 7-9 Beans -
  8. Get 1 cup Mushroom -
  9. Take 1cup Boiled chicken -
  10. Make ready -2 Scrambled eggs
  11. Prepare 2 tsp Ginger /garlic finely chopped -
  12. Make ready 10 tsp Garlic chopped -
  13. Get 6tsp Soya sauce-
  14. Prepare 8 tsp Tomato sauce -
  15. Take 2tsp Vinegar-
  16. Get 6tsp Corn flour -
  17. Make ready 6tsp Maida -
  18. Make ready 3tsp Pepper -
  19. Prepare 3 Green chilies -
  20. Prepare as required Oil
  21. Take as per taste Salt
  22. Prepare 1/2tsp Sugar -
  23. Make ready as required Celery/spring onion
  24. Take as required Water

Instructions to make Burnt garlic mixed chicken rice with manchurian gravy:

  1. Take a pan and fry the garlic till its brown and remove it
  2. Now in same oil add the finely cut onion,carrot,capsicum,beans and mushroom (take one onion and one capsicum).add boiled chicken to it
  3. Then add 3 tsp soya sauce and 1 tsp vinegar and 2 tsp pepper powder to it.add the boiled rice and noodles and sort it.add finely chopped celery spring onions and scrambled eggs along with the burnt garlic we kept aside.
  4. For manchurian : take a vessel and mix corn flour and maida with salt.coat the gobhi with this batter and deep fry it
  5. Take a pan and add oil then finely chopped ginger,green chillies, garlic.once its sauted add the onion cubes then the capsicum.
  6. The take the remaining batter in the bowl and water to it.then add 3 tsp soya sauce,8 tsp tomato sauce and 1 tsp vinegar to it.add this to the pan and boil it along with the onions and capsicum mix.then once it starts boiling add 1 tsp pepper,1/2 tsp sugar powder and the fried gobhi.
  7. Garnish it with celery and spring onions.

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