Hi, I’m Laura. Today, we’re going to make mike’s ez roasted asparagus and hollandaise over salmon filets recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s EZ Roasted Asparagus And Hollandaise Over Salmon Filets Recipe
Mike’s EZ Roasted Asparagus And Hollandaise Over Salmon Filets is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mike’s EZ Roasted Asparagus And Hollandaise Over Salmon Filets is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mike’s ez roasted asparagus and hollandaise over salmon filets using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mike’s EZ Roasted Asparagus And Hollandaise Over Salmon Filets:
- Get ● For The Asparagus
- Prepare 2 Pounds Fresh Asparagus
- Make ready as needed Garlic Olive Oil [just enough to coat asparagus]
- Get 1/4 Cup Shreaded Parmasean Cheese
- Make ready 1 tbsp Lemon Pepper
- Make ready to taste Sea Salt
- Make ready ● For The Hollandaise Sauce
- Make ready 2 Packets Knoors Hollandaise Sauce Packets [see photo]
- Get 2 Cups Whole Milk
- Make ready 1/2 Cup Butter
- Take ● For The Salmon
- Prepare 2 Pounds Pre-Seasoned Salmon Filets [Costco sells a fantastic product - see photo]
- Prepare 1/2 Lemon Juiced
- Get Dash Lemon Pepper
- Prepare Dash Sea Salt
- Prepare Dash Dried Chives
- Get ● For The Garnishments
- Take Fresh Ground Black Pepper
- Prepare Fresh Or Dried Chives
- Prepare Fresh Parsley
Instructions to make Mike’s EZ Roasted Asparagus And Hollandaise Over Salmon Filets:
- Preheat your oven to 400°.
- Rinse your asparagus and completely dry them.
- Chop the bottom 1 to 2 inch woody bottoms from the base of your asparagus. Disgard. [or, sell to Panda Express since i’m convinced that’s exactly what they’re serving anymore] Yuck!
- Drizzle asparagus with enough garlic olive oil only to coat them and sprinkle with sea salt, lemon pepper and Parmasean cheese.
- Season your prefabed salmon with a good dash of lemon juice, lemon pepper, dried chives and sea salt. This Costco salmon filet will come in its own oven safe pan with butter and dill. However, the plastic top is not oven safe. Reserve it tho. You’ll need it.
- Wrap salmon pan up tightly with tin foil.
- Place both asparagus and salmon in the oven at the same time for 45 minutes. Bake asparagus for 30 minutes. Bake salmon for 45 minutes.
- Flip/stir asparagus at 15 minutes in. At 30 minutes, check for doneness. But know you’ll want a slight crisp to them.
- While waiting, at 30 minutes in, create your easy Hollandaise Sauce.
- Knoors requires 1 cup whole milk and 1/4 cube butter per packet. Bring milk and butter to a simmer and add your Knoors packets. Whisk well and regularly until thickened. Turn off heat. As she sits, she will thicken further and develop a skin on the top. If so, gently reheat, whisk again and add an additional splash of milk if needed just before serving.
- Place filets on a plates and top with asparagus and Hollandaise. Garnish with fresh or dried chives, fresh parsley and fresh ground black pepper. Enjoy!
So that is going to wrap it up for this special dish mike’s ez roasted asparagus and hollandaise over salmon filets recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
