Hi, I am Jane. Today, we’re going to make rice pulao recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice Pulao Recipe
Rice Pulao is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Rice Pulao is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have rice pulao using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rice Pulao:
- Prepare 400 gm rice
- Make ready 500 ml water
- Get 1 finely chopped onion
- Take 1 tsp ginger paste
- Take 1 finely chopped garlic
- Get 2 finely chopped tomoto
- Get 1 tsp cumin seeds
- Prepare 1 tsp coriander powder
- Prepare 1 tsp chilli powder
- Make ready Salt as per taste
- Prepare Chopped cauliflower
- Prepare Chopped potato
- Prepare Green peas
- Get 2 tsp oil
Steps to make Rice Pulao:
- Wash rice properly ans rinse water
- Heat oil in a pressure cooker,add cuminseeds,onion,garlic,ginger,tomato,termeric,chili powder,and salt,stir and fry about 5 minutes
- Add rice,chopped vegetables and water stir and cover the cooker with lid, set flame on medium, and cook until 1 whistle
- Switch off the gas, keep aside to cool and open it and serve with curd and salad
So that’s going to wrap this up with this distinctive dish rice pulao recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
