Hi, I am Clara. Today, we’re going to make lemon burnt garlic salmon recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon burnt garlic salmon Recipe
Lemon burnt garlic salmon is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Lemon burnt garlic salmon is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon burnt garlic salmon:
- Take 4/5 piece salmon fillets
- Take 1 tbsp dry ginger powder
- Get 1 tbsp dry garlic powder
- Make ready Crushed peppercorns
- Get 1/2 lemon
- Prepare 1 big tbsp garlic finely chopped
- Get For veggies
- Make ready 1 cup broccoli florets
- Prepare 1 cup diced green capsicum
- Make ready 1 cup grape tomatoes
- Get 2 tbsp barbecue seasoning
- Take 2-3 tbsp olive oil
- Prepare 1 tbsp butter
Instructions to make Lemon burnt garlic salmon:
- Mix the fish with the seasoning spices and pan fry on low flame
- Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
- Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
- Serve the fish along with the veggies for a wholesome goodness
So that is going to wrap it up for this exceptional dish lemon burnt garlic salmon recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
