Hi, I am Marie. Today, I’m gonna show you how to make butter chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butter chicken Recipe
Butter chicken is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Butter chicken is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook butter chicken using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Butter chicken:
- Make ready 1 kg Chicken
- Get 100 gms Curd
- Make ready 4 tomatoes
- Take 3 Kashmiri red chilli
- Prepare 3 green chillies
- Get 2 Onions
- Prepare 12 Cashewnuts
- Get 1 inch Cinnamon stick
- Take 1/2 teaspoon Cumin seeds
- Get 50 gms Butter
- Get 1/2 teaspoon Kasori mathi
- Get as per taste Salt
- Get 1 teaspoon Red chilli powder
- Take 1 teaspoon Dhaniya powder
- Get 1/4 teaspoon Haldi powder
- Prepare 2 teaspoons Ginger garlic paste
Steps to make Butter chicken:
- Take a pan add oil add onion and cashew nuts saute and add ground tomatoes red chilli, green chilli, cinnamon stick.
- Marinate the chicken with ginger garlic paste,salt and red chilli powder, coriander powder and curd. Keep aside for an hour.
- Take a pan add oil and fry the marinated chicken. Keep aside. Now add the ground paste adjust salt and spices. Keep stirring until the masala leaves the oil. Now add the chicken and give 1-2 boils.
- Add butter and cook for few minutes. Now add kasuri meethi and allow to cook for few minutes.
- Ready to serve with garlic naan.
So that is going to wrap this up for this exceptional dish butter chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
