Hello, I’m Laura. Today, we’re going to make schezwan paneer tikka masala recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Schezwan paneer tikka masala Recipe
Schezwan paneer tikka masala is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Schezwan paneer tikka masala is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have schezwan paneer tikka masala using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Schezwan paneer tikka masala:
- Prepare 200 grams diced paneer
- Take 1/2 cup diced green capsicum
- Prepare 1/2 cup diced onion
- Prepare 1/2 cup diced yellow capsicum
- Make ready 1/2 teaspoon chat Masala
- Make ready 1 tablespoon butter
- Make ready For paste ingredients
- Make ready 1 Red capsicum chopped
- Take 5-6 kashmiri red chilli soaked on sausage water for 1/2 hours
- Make ready 1 inch ginger
- Get 4-5 garlic cloves
- Get 1 teaspoon dry crushed coriander
- Get 1/2 teaspoon salt
- Prepare 1/4 cup chopped coriander
- Take 1/4 teaspoon black pepper powder
- Prepare For marination ingredients
- Take 2 tbsp Besan
- Get 1 tablespoon cornflour
- Take 2 tablespoon thick curd
- Make ready 1 teaspoon red chilli powder
- Make ready 1/4 teaspoon salt
- Take 1/4 teaspoon black pepper powder
Steps to make Schezwan paneer tikka masala:
- In a mixture bowl add all all paste ingredients and grind it
- In a mixing bowl add this paste,add besan,cornflour,curd,chilli powder,salt,black pepper powder and mix well.
- Add add diced vegetables and paneer and mix well till 1/2 hours
- Then apply butter on grill machine and put marinated vegetables and paneer and cover till brown.
- Then serve it sausage with onions salad and sprinkle chat masala on it.
So that is going to wrap this up for this exceptional dish schezwan paneer tikka masala recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
