Hi, I am Kate. Today, I will show you a way to prepare dairy-free avocado egg salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dairy-free avocado egg salad Recipe
Dairy-free avocado egg salad is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Dairy-free avocado egg salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have dairy-free avocado egg salad using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dairy-free avocado egg salad:
- Make ready 4 free range eggs
- Take 2 avocados
- Prepare 1/2 lemon juice
- Make ready 1 tbsp olive oil
Steps to make Dairy-free avocado egg salad:
- Peel avocado and cut in pieces. Squeeze juice of 1/2 of the lemon and smash avocados till it becomes avocado mash.
- Cook your eggs till the hard boiled consistency. Peel and chop eggs in small pieces.
- Add to avocados, pour oil over egg avocado mixture and sprinkle with salt. Mix well. Add some chives. Serve on the bread, brioche bun or green salad leaves.
So that’s going to wrap this up with this exceptional dish dairy-free avocado egg salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
