Hello, I am Elise. Today, I will show you a way to prepare pistachio bundt cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pistachio Bundt Cake Recipe
Pistachio Bundt Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Pistachio Bundt Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook pistachio bundt cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pistachio Bundt Cake:
- Take 1 box (15 oz) yellow cake mix
- Get 1 box (3.4 oz) pistachio pudding mix
- Take 4 Eggs
- Take 1 cup Sour cream
- Get 1/2 cup Vegetable oil
- Take 1 tsp Almond extract
- Take 1/4 cup Granulated sugar
- Take 1/4 cup Brown sugar
- Take 1 tsp Cinnamon
- Make ready 1/2 cup Chopped pistachios
Instructions to make Pistachio Bundt Cake:
- Preheat oven to 350°F
- In a small bowl, combine both sugars, cinnamon and 1/2 cup chopped pistachios; set aside.
- In a large bowl, combine cake mix, pudding mix, eggs, sour cream, oil and almond extract. Using a hand mixer, beat on medium speed for 2 minutes.
- Pour 1/3 of the batter into a prepared 9-cup bundt pan. Sprinkle with the sugar-nut mixture. Top with the other 2/3 of batter.
- Bake at 350°F for 50 minutes or until done. Remove from oven and let cool for 15 minutes before removing cake from pan. Let cool entirely and then frost with icing and sprinkle with remaining tablespoon of chopped pistachios.
- To make the icing, combine 1/2 cup powdered sugar, 1 tablespoon softened butter, 1 tablespoons milk, 1/2 teaspoon almond extract and 1/4 teaspoon ground cinnamon. Beat until smooth and pour over cooled cake.
So that is going to wrap it up for this special dish pistachio bundt cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
