Hello, I’m Joana. Today, we’re going to make simple roasted asparagus recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simple roasted asparagus Recipe
Simple roasted asparagus is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Simple roasted asparagus is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook simple roasted asparagus using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simple roasted asparagus:
- Make ready Asparagus
- Make ready Minced Garlic
- Prepare Olive oil
- Take Salt,onion powder, half of a lemon
- Make ready Grated parmesan cheese
Steps to make Simple roasted asparagus:
- First wash asparagus then pat dry
- Now line asparagus in a single layer then cut or snap off the ends…The ends will look somewhat purple.. lose those ends please!
- Now add asparagus to a roasting pan layered. season with onion powder and salt.Then rub with minced garlic. now drizzle with Olive oil then rub that shit!!!
- Now put your asparagus in the oven for about 20 mins until tender or until they meet yr approval
- After taken asparagus out of the oven squeeze the lemon over your dish then sprinkle your grated parmesan cheese over as well…If you really want to pop it off add taco mixed Mexican cheese to your dish then place back in the oven until the cheese melts..
- All done😍😋
So that is going to wrap it up with this exceptional dish simple roasted asparagus recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
