Double Chocolate Chips Cookies
Double Chocolate Chips Cookies

Hello, I’m Jane. Today, I will show you a way to prepare double chocolate chips cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Double Chocolate Chips Cookies Recipe

Double Chocolate Chips Cookies is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Double Chocolate Chips Cookies is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Double Chocolate Chips Cookies:

  1. Get 1 cup butter, softened
  2. Take 2 eggs
  3. Take 1 1/2 cup granulated sugar
  4. Make ready 2 tsp vanilla extract
  5. Make ready 2 cups all-purposed flour
  6. Prepare 2 cups chocolate chips
  7. Prepare 3/4 tsp baking soda
  8. Prepare 1/4 tsp salt
  9. Make ready 2/3 cup cocoa powder
  10. Make ready 1 pinch sugar (optional)

Instructions to make Double Chocolate Chips Cookies:

  1. Preheat oven to 350F (175C)
  2. In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy.
  3. Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips.
  4. Put cookies on a UNGREASED cookie sheet. Should be about a tsp each.
  5. Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating.

So that is going to wrap it up with this special dish double chocolate chips cookies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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