Hello, I’m Jane. Today, I’m gonna show you how to make yaji sesame chicken salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yaji Sesame Chicken Salad Recipe
Yaji Sesame Chicken Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Yaji Sesame Chicken Salad is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook yaji sesame chicken salad using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yaji Sesame Chicken Salad:
- Get 1 chicken breast (deboned)
- Prepare Purple Cabbage
- Get Lettuce
- Get Carrot
- Get Lemon juice
- Make ready Mayonnaise
- Prepare Sesame seeds
- Take Yaji suya pepper
- Get cube Salt & Chicken stock
- Prepare Olive oil
Instructions to make Yaji Sesame Chicken Salad:
- Clean & insert shallow lines chicken breast and marinate with olive oil, Yaji suya pepper, salt, chicken stock cube and rub all over the chicken breast and allow to rest for 30 mins in a refrigerator preferably
- Wash your cabbage, lettuce and carrot and shred cabbage and lettuce while you cut your carrot into julienne cuts
- Mix lemon juice into mayonnaise and toss together with the cut vegetables(cabbage,carrot & lettuce) and allow to preserve in the refrigerator
- Remove the marinated chicken breast from the fridge and Cook on top of a grill pan for 7 mins on each side till it’s done
- Remove the cooked chicken from the grill pan and put Sesame seeds and lemon slices then toss it for 2 mins
- Cut chicken breast into slices and place it nicely on top of your salad mix in the fridge and garnish with Sesame seeds and lemon slices
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