Hello, I am Laura. Today, I’m gonna show you how to make scrambled eggs +sauteed kales recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scrambled eggs +Sauteed kales Recipe
Scrambled eggs +Sauteed kales is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Scrambled eggs +Sauteed kales is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have scrambled eggs +sauteed kales using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scrambled eggs +Sauteed kales:
- Take 2 eggs
- Take 1 tomato
- Make ready 1 small tomato
- Make ready 2 tbsp oil
- Get to taste Salt
Steps to make Scrambled eggs +Sauteed kales:
- Saute the onions untill golden brown.
- Add in tomatoes and stir.
- Break the eggs and beat them.then add to the pan and stir until it becomes scrambled.
- Stir for 3 minutes on medium heat then serve.
So that is going to wrap this up for this distinctive dish scrambled eggs +sauteed kales recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
