Homestyle Meatloaf
Homestyle Meatloaf

Hello, I’m Kate. Today, I’m gonna show you how to make homestyle meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Homestyle Meatloaf Recipe

Homestyle Meatloaf is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Homestyle Meatloaf is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have homestyle meatloaf using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homestyle Meatloaf:

  1. Make ready Meatloaf Ingredients
  2. Take 1 1/2 lb ground beef
  3. Get 2 cup soft bread cbs (or 2/3 cup dry bread cbs)
  4. Prepare 1/4 cup onion, finely chopped
  5. Prepare 2 medium eggs
  6. Make ready 3/4 cup milk
  7. Make ready 2 tbsp parsley, dried
  8. Take 1/2 tsp sage, dried (can use basil or oregano)
  9. Get 1 tsp salt
  10. Get 1 dash ground black pepper
  11. Prepare Topping Ingredients
  12. Make ready 1/3 cup ketchup
  13. Make ready 3 tbsp brown sugar
  14. Get 1 1/2 tsp dry mustard, ground

Instructions to make Homestyle Meatloaf:

  1. Preheat oven to 350.
  2. Combine eggs and milk in a large bowl and mix well.
  3. Stir in bread cbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
  4. Add ground beef and mix well (get dirty and use your CLEAN hands).
  5. Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
  6. Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
  7. When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
  8. Spread the topping on top of the meatloaf and bake for another 10 minutes.
  9. Let stand for 5-10 minutes and then serve.

So that’s going to wrap it up for this distinctive dish homestyle meatloaf recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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