Hi, I am Marie. Today, we’re going to prepare maringue cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Maringue cookies Recipe
Maringue cookies is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Maringue cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook maringue cookies using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Maringue cookies:
- Make ready Egg whites
- Prepare sugar (powder)
- Make ready lemon juice
- Prepare oil
Instructions to make Maringue cookies:
- Egg white ko beat kry 5 mints.
- Then is mein half sugar powder add kry r 5 mint beat kry.
- Then is mein lemon juice add kry r 5 mint again beat kry.
- Then add remaining sugar And beat it untill it will be fluffly.
- Ye itna fluffy hjay ke spoon fold kar to vo giray nahi.
- Then grease mold mein is mixtr ko piping bagz mein dal ke shape dy lay. If u want (Then is mein a pinch green clr add krky mix krly.)
- Then preheat oven mein 1 hour ke liay bake kar lay. Agr 1 hour mai ready na ho to zydaa time b dy skty hain
- Then serve it with tea.
So that is going to wrap this up with this special dish maringue cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
