Hello, I am Jane. Today, we’re going to make breakfast quiche recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Breakfast Quiche Recipe
Breakfast Quiche is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Breakfast Quiche is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook breakfast quiche using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast Quiche:
- Get 1 lb sausage, cooked
- Get 1 packages , cooked
- Prepare 2 9 deep dish unbaked pie shell
- Prepare 1 packages shredded hashbrowns
- Make ready 10 eggs
- Make ready 2 cup half and half
- Prepare 2 1/2 cup shredded cheddar cheese
Instructions to make Breakfast Quiche:
- Put hashbrowns in pie shells, enough to fill shells halfway.
- Put half of sausage and (cbled) on top of hashbrowns
- Put half of cheese in each pie shell. I tend to use more, use as much as you like.
- In separate bowl, beat five eggs and one cup half and half. Season with salt and pepper. Pour into one pie shell. Repeat for second pie shell.
- Place on cookie sheet to contain any spilling.
- Bake at 350°F for 45 to 60 minutes.
- These do freeze well and is why i usually make two at one time.
So that’s going to wrap this up for this exceptional dish breakfast quiche recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
