Hello, I am Kate. Today, I will show you a way to make kung pao chicken with egg fried rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kung pao chicken with egg fried rice Recipe

Kung pao chicken with egg fried rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Kung pao chicken with egg fried rice is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kung pao chicken with egg fried rice using 41 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Kung pao chicken with egg fried rice:

1. Take 1/2 kg boneless chicken (cubes)
2. Make ready Ingredients for marination
3. Get 1 tsp salt to taste
4. Prepare 1 tea crush black pepper
5. Take 1 tbsp soya sauce
6. Get 1/2 tsp sugar
7. Make ready 1 tsp white vinager
8. Take 1/2 crush red chilli 🌶
9. Get 1 egg white
10. Take 1 tbsp corn flour heaped
11. Prepare 1/2 tsp sesamey oil
12. Make ready Ingredients for
13. Get Ingredients for gravy
14. Get 1 cup stock
15. Take 1 tsp crush red chilli
16. Make ready 2 tbsp chicken powder
17. Get 1/2 tsp white pepper
18. Get 1 tbsp sesamy oil
19. Make ready 2 tbsp hoison sauce
20. Get 1 tbsp thig red chilli sauce
21. Make ready 1/4 cup unsalted peanuts
22. Make ready 2 tbsp chilli sauce
23. Take 1 tsp brown sugar
24. Take 1 tbsp crush garlic/ ginger julienne
25. Take 5,6 thig red chill
26. Prepare 2 tbsp green onions
27. Take 1/4 cup oil
28. Make ready Oil for frying
29. Prepare Ingredients for egg fried rice
30. Take 3 boiled cups rice
31. Make ready 3,4 spring onions chopped
32. Make ready 2 carrot 🥕 chopped
33. Make ready 1 tsp sugar
34. Get 1 tsp crush black pepper
35. Prepare 1 tsp salt
36. Take 1 tsp salt
37. Take 2 tbsp soya sauce
38. Take 1/2 cup boiled chicken (optional)
39. Make ready 2 eggs
40. Get 1/4 cup oil
41. Get 2 tbsp chicken powder

Steps to make Kung pao chicken with egg fried rice:

1. Wash and cut the chicken in cubes like this way.
2. Take a bowl marinate the chicken cubes with all the ingredients and set in fridge for 1 hour.
3. Boiled the rice and cut the vegetables in small tiny cubes.
4. Now add the vegetables, egg and chicken and mix the chicken egg fried rice like this way.
5. Now set the Chinese egg fried rice in a plate/ tray and set aside.
6. Now heat the wok add oil for frying the kung pao chicken until lightly golden brown it’s colour set aside.
7. Now crush the garlic and heat the pan on full flame add 1/4 cup of oil then add garlic sauté it then add peanuts and thigh red chillies 🌶 fry it for 1 minute then add fried chicken all the ingredients, spices and sauces,(you can cook this chinese kung pao chicken on high flame).
8. Now toss well the chicken well then add 1 cup/ halfcup stock to make gravy (but my family like to eat less gravy) so I can add half cup of stock and thicken with corn flour mix it well don’t forget to add sesmeay oil after adding this you can eat in restaurant style kung pao chicken.
9. Now heat the sizzlers than add little bit oil on it then add kung pao chicken ot 1 tbsp of peanuts on the top of it.
10. Now a very healthy and delicious restaurant style kung pao chicken with egg fried rice is ready to serve, enjoy it.
11. Add chinese kung pao chicken in sausage sizzlers also to enjoy like in restaurant.

So that’s going to wrap it up for this special dish kung pao chicken with egg fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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