Thai Meatloaf
Thai Meatloaf

Hello, I am Joana. Today, I’m gonna show you how to make thai meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Thai Meatloaf Recipe

Thai Meatloaf is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Thai Meatloaf is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook thai meatloaf using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Meatloaf:

  1. Make ready 1 kg chicken or turkey mince
  2. Get 1 1/2 cup cornflakes
  3. Get 1 small knob ginger, grated
  4. Make ready 1 egg, lightly beaten
  5. Get 2 tbsp fish sauce
  6. Prepare 4 spring onions, sliced
  7. Make ready 1/2 bunch coriander, roughly chopped
  8. Make ready 1/3 cup sweet chilli sauce
  9. Take 1 sweet chilli sauce, extra

Steps to make Thai Meatloaf:

  1. Preheat oven to 180°C
  2. Add all ingredients into a mixing bowl and with clean hands mix well
  3. In an oiled lasagna dish spread mixture evenly, ensuring it’s not too thick and drizzle the top liberally with the extra sweet chilli sauce
  4. Bake in the oven for 40 mins and serve with steamed rice and salad. Yum!

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