Hello, I am Elise. Today, I will show you a way to make paneer tikka masala recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Paneer tikka masala Recipe
Paneer tikka masala is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Paneer tikka masala is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook paneer tikka masala using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paneer tikka masala:
- Make ready 1 cup Paneer cubed
- Make ready 1 Capsicum cubed
- Prepare 1 Onion cubed
- Make ready 1 tbsp Cashew paste (around 10 cashew)
- Make ready 1/2 cup Tomato puree (around 3 tomato cooked in water)
- Take 1 cup Curd
- Prepare 3 tsp Red chilli powder
- Take 2 tsp Garam masala
- Get 1 tsp Chat masala
- Make ready To taste Salt
- Take 1/2 tsp Kasuri methi
- Take as needed Fresh cream for garnish
Steps to make Paneer tikka masala:
- In a bowl add curd,garam masala 1tsp,chat masala,salt,red chilli powder mix well
- Add cubed paneer and veggies leave it fr marination fr 20 min
- After marination heat tawa r kadai add marinated paneer and veggies and saute it r can grill in sandwich maker.
- Cook it for 10 min
- Take another kadai add tomato puree and cashew paste and garam masala, termaric powder,salt fry it till raw smell goes
- Then add grilled paneer and veggies to gravy
- Finely add kasuri methi and garnishing fresh cream
So that’s going to wrap this up with this special dish paneer tikka masala recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
