Kung Pao Chicken
Kung Pao Chicken

Hello, I am Joana. Today, I’m gonna show you how to prepare kung pao chicken recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Kung Pao Chicken Recipe

Kung Pao Chicken is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Kung Pao Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have kung pao chicken using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kung Pao Chicken:

  1. Get 2 chicken breast
  2. Get Half bell pepper
  3. Prepare 2 stalks spring onion
  4. Get 4 pcs small shallots cut into halves
  5. Take Half cup cashew nuts
  6. Take 1 tsp oyster sauce
  7. Make ready A few drops black soy sauce
  8. Prepare 1 tsp rice vinegar
  9. Get 1 tsp sugar
  10. Prepare Just a little five spices powder

Steps to make Kung Pao Chicken:

  1. Cut chicken into cubes. Marinate with soy sauce, five spices powder, flour
  2. Heat pot add oil then drop in chicken until golden brown, put on the side of the pot. Saute shallots then bell pepper. Then mix them with the chicken. Cook a little bit then add all the sauce. Remove

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