Hello, I’m Elise. Today, I will show you a way to prepare flatbread/pita bbq chicken pizza recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flatbread/Pita BBQ Chicken Pizza Recipe
Flatbread/Pita BBQ Chicken Pizza is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Flatbread/Pita BBQ Chicken Pizza is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook flatbread/pita bbq chicken pizza using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Flatbread/Pita BBQ Chicken Pizza:
- Make ready 1 pound chicken breast, cut into 1/2-inch cubes
- Make ready oil
- Make ready 1/4-1/2 teaspoon salt
- Prepare 1/2 teaspoon onion powder
- Get 6 pita or small, round Middle n flatbreads
- Get BBQ Sauce
- Take bag shredded mozarella (You won’t need all of it.)
- Prepare 1/2 red onion, peeled and cut into very thin strips, vertically
- Take roughly 20 stems cilantro, chopped (I use stems and all.)
Instructions to make Flatbread/Pita BBQ Chicken Pizza:
- Preheat 1 Tablespoon oil in a large pan to high, add chicken to the pan in a single layer. Let it cook undisturbed for 3 or 4 minutes on one side. - - Then add salt and onion powder, redistribute chicken, ensuring that the uncooked side of each piece is touching the cooking surface, then cook another 4 or 5 minutes until all chicken is opaque and cooked through.
- Add 2 Tablespoons BBQ sauce and mix to incorporate. - - Turn off heat, let chicken cool, and preheat oven to 435F.
- Toss chopped cilantro and red onions with oil. (About 1 Tablespoon per each.) - - This will give your cilantro and red onions more of a roasted flavor than if you didn’t toss them in oil.
- Lightly brush each pita/flatbread with oil and place them on a baking sheet or sheet pan.
- Spread 2 Tablespoons BBQ sauce on each pita/flatbread evenly.
- Top with mozzarella.
- Followed by the chicken divided in 6 equal portions. (I know there are only 5 here, but the Hubs had eaten one for breakfast. :P)
- Then top with onions. (As you can see, I LOVE onions. :D)
- Then cilantro. (As you can see, I also LOVE cilantro.)
- Then an optional additional sprinkling of mozzarella to hold the toppings in place once the cheese melts.
- Bake for 15 minutes, switching racks halfway to make sure each pan gets the same type and intensity of heat exposure. - - That’s it! Enjoy. :)
So that’s going to wrap it up for this exceptional dish flatbread/pita bbq chicken pizza recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
