Hello, I’m Jane. Today, we’re going to make wiener schnitzel recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Wiener Schnitzel Recipe
Wiener Schnitzel is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Wiener Schnitzel is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook wiener schnitzel using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wiener Schnitzel:
- Prepare 4 veal cutlet
- Make ready salt
- Get pepper
- Prepare 4 flour
- Make ready 100 breadcbs
- Make ready 2 eggs
- Take 2 milk
- Get butter oil
- Make ready 2 butter
- Make ready 2 lemon
Instructions to make Wiener Schnitzel:
- Flavor veal cutlet with salt and pepper. Flour and breadcbs in different plates. Mix eggs and milk in another plate.
- Turn veal cutlet first in flour, pull through the egg mix and then turn it in the breadcbs. Press down well.
- Heat butter oil in a frying pan, fry the veal cutlet on each side over medium heat about 3 minutes.
- With ending of the frying process insert some butter. Take out the schnitzel and serve with sliced lemon.
So that’s going to wrap this up with this distinctive dish wiener schnitzel recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
