Hello, I’m Elise. Today, I’m gonna show you how to prepare chicken manchurian with egg fried rice💕💕💕 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Manchurian with egg fried rice💕💕💕 Recipe
Chicken Manchurian with egg fried rice💕💕💕 is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Manchurian with egg fried rice💕💕💕 is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken manchurian with egg fried rice💕💕💕 using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Manchurian with egg fried rice💕💕💕:
- Make ready 250 grams chicken
- Get 1 tablespoon corn flour
- Make ready 1 tablespoon all-purpose flour
- Take 1 beaten egg
- Prepare 1/4 cup refined oil
- Take 1/4 teaspoon ginger
- Prepare 1/4 teaspoon white pepper
- Take 1/4 teaspoon garlic
- Get 1/4 teaspoon chopped green chillies
- Take 1/2 cup chicken stock
- Prepare 1 tablespoon soya sauce
- Make ready 1/4 teaspoon ground black pepper
- Get 1/4 teaspoon sugar
- Take 2 tablespoon water
- Take 1 finely chopped spring onions
Instructions to make Chicken Manchurian with egg fried rice💕💕💕:
- Take a bowl and add cornflour, flour, salt and pepper along with the beaten egg in it. Mix all these ingredients properly and prepare a batter. Next, dip the chicken pieces in the batter one by one. Make sure it is properly coated and keep aside for 10-15 minutes.
- Meanwhile, heat oil in a pan over medium flame. Once the oil is sufficiently hot, place the coated chicken pieces in the oil and deep fry till they turn golden brown in colour. Once done, drain the excess oil and keep aside till further use.
- Now, to prepare the Manchurian sauce, heat oil in another pan over medium flame. Once the oil is sausage enough, add the garlic and ginger in it. Fry till it becomes slightly brown in colour. Now add in green chillies…Saute these for about a minute or so.
- Then, bring the flame to low and add in the chicken stock, soya sauce, salt, sugar and pepper. Allow this mixture to simmer and cook for 5 minutes. Once done, add in cornflour along with water in it and bring the mixture to a boil.
- The last step is to place the fried chicken pieces into the Manchurian sauce. Bring the flame to medium-low and allow the dish to cook for close to 5 minutes. Once done, turn off the flame and transfer the Chicken Manchurian into a serving bowl.
- Garnish with chopped spring onions and serve sausage with fried rice or noodles.
So that’s going to wrap it up for this exceptional dish chicken manchurian with egg fried rice💕💕💕 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
