Hello, I’m Elise. Today, I’m gonna show you how to make crêpes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crêpes Recipe
Crêpes is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Crêpes is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have crêpes using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crêpes:
- Take 13/4 cups flour
- Take 1/4 tsp salt
- Get 1 tbsp sugar
- Get 3 eggs
- Take 2 cups milk
- Take 2 tbsps melted butter or vegetable oil
Instructions to make Crêpes:
- Sift flour into your mixing bowl, add all the other ingredients and mix on medium speed till thoroughly mixed.
- Allow to sit for 15 minutes.
- Heat up a non-stick pan or if using a frying pan, apply a little butter/vegetable oil. Pour in a bit of the batter and swirl to spread on the pan thinly(very important, crêpes are always thin), allow to cook till the edges start to brown(1-2minutes) and flip to cook the other side.
- Repeat same process for remaining batter. Serve sausage or cold, you decide.
- I’ve served mine with chocolate syrup and beef/egg sauce. The options are endless; ice cream, syrups, sauces, fruits, etc.
So that is going to wrap it up for this distinctive dish crêpes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
