Hello, I am Clara. Today, I will show you a way to prepare no fuss gluten free chunky chicken korma recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
no fuss gluten free chunky chicken Korma Recipe
no fuss gluten free chunky chicken Korma is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. no fuss gluten free chunky chicken Korma is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook no fuss gluten free chunky chicken korma using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make no fuss gluten free chunky chicken Korma:
- Make ready 2 pataks korma sauce
- Make ready 1 onion
- Get 1 small cauliflower
- Get 1 packages baby corn
- Take 1 chicken fillets
- Make ready 1 gluten free poppadoms
- Get 1 cup tilda basmati rice
Instructions to make no fuss gluten free chunky chicken Korma:
- preheat a pan
- slice and fry the onion
- dice the chicken and add to the pan
- cut the baby corn into small chunks and add
- break up the cauliflower into small chunks and add to the pan
- once chicken is cooked add your sauce
- bring to the boil then simmer until Rice is cooked
- tilda basmati rice into a saucepan bring to the boil then cover and simmer for 20 minutes
- serve and enjoy :-)
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