Hi, I’m Joana. Today, we’re going to make sauerkraut “pancakes” - fuczki recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sauerkraut “pancakes” - fuczki Recipe
Sauerkraut “pancakes” - fuczki is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Sauerkraut “pancakes” - fuczki is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sauerkraut “pancakes” - fuczki using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sauerkraut “pancakes” - fuczki:
- Get 300 g Sauerkraut
- Get 70 g chickpea four (I used it for extra protein, but any flour will be as good)
- Take 1 tbsp oil
- Take Smoked paprika, cumin
- Prepare 1 tbsp soy sauce or a big pinch of salt
Instructions to make Sauerkraut “pancakes” - fuczki:
- Mix flour with 1/4 cup of water, soy sauce, paprika and cumin
- Add sauerkraut and oil, mix well
- Fry on a dry pan (but can also add oil to it for more intensive taste)
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