Hello, I’m Clara. Today, I will show you a way to make chicken and apple salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and Apple Salad Recipe
Chicken and Apple Salad is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken and Apple Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken and apple salad using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken and Apple Salad:
- Take 2 lbs skin-on, bone-in chicken breasts
- Make ready salt and pepper
- Make ready 1/3 c and 1 T vegetable oil
- Take 2 T sherry vinegar or vinegar
- Take 1 T and 1 tsp Dijon mustard
- Make ready 1 tsp honey
- Take 2 Gala apples, thinly sliced
- Take 1/2 c chopped walnuts
- Prepare 1 small head escarole, torn in pieces
- Take 2 heads Belgian endive, trimmed and sliced
- Get 1 c shredded cheddar cheese
Steps to make Chicken and Apple Salad:
- Preheat oven to 375°F. Season chicken with 1 tsp salt and pepper to taste.
- In large oven-proof skillet, heat 1 T oil. Add chicken skin-side down and cook until golden. Transfer skillet to oven and bake until thickest part of meat thermometer reads 165°, about 25 min. Transfer to cutting board and let rest 5 min.
- In large bowl, whisk vinegar, mustard and honey. Gradually add oil.
- Remove chicken from bone and slice. In large bowl, toss lettuce, apples, walnuts and dressing. Top with chicken and cheese.
So that’s going to wrap this up for this special dish chicken and apple salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
