Hi, I am Marie. Today, we’re going to make chicken mushroom pie (quiche) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken mushroom pie (quiche) Recipe
Chicken mushroom pie (quiche) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken mushroom pie (quiche) is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken mushroom pie (quiche):
- Get 250 grams flour
- Get 100 grams butter
- Prepare 200 grams mushrooms
- Take 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
- Get 100 grams cheese of choice
- Make ready 1 cup chicken pieces
- Prepare 8 Tbsp water
- Take salt & pepper
- Make ready turmeric, vinegar (optional)
- Get 4 eggs
Instructions to make Chicken mushroom pie (quiche):
- Put the flour in a working surface add butter and start working it. - Make sure all the flour is incorporated with the butter.
- Add the water and assemble it as a dough ( do not knead ). - Put the dough aside to rest for 30 mins.
- In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
- After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
- In a pan add some oil and let the chicken cook. - Add the mushrooms and stir fry. - Remove it once its done.
- Get the pie out of the oven add a layer of mushroom and chicken mixture. - Beat the eggs with the milk and add it on top spread the grated cheese on top. - And put in the oven for about 30-40 minutes.
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