Hello, I’m Clara. Today, we’re going to prepare easy simple slow-cooker chili recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Simple Slow-Cooker Chili Recipe
Easy Simple Slow-Cooker Chili is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Simple Slow-Cooker Chili is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy simple slow-cooker chili using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Simple Slow-Cooker Chili:
- Make ready 1 lb. Ground beef, browned & drained
- Make ready 1 lb. Johnsonville ground sweet Italian sausage, browned & drain
- Get 2 -cans, brooks Chili Mix (28 oz) ea
- Make ready 1 -can, bushes Chili Starter Mix
- Get 1 -can, petite diced tomatoes(14.5 oz) mashed
- Get 1 -can, dark red kidney beans (14.5 oz) drained
- Prepare 1 -can, black beans (14.5 oz) drained
- Take 2 onions, diced & sauteed
- Make ready 1/4 slice green pepper, diced & sauteed
- Prepare 1 tbsp. Garlic powder
- Take 1 tsp. Dry Marjoram
- Get 1 tsp. Dry cumin
- Get 1/2 tsp. Ground black pepper
- Prepare Olive oil
- Make ready Pinch salt
Steps to make Easy Simple Slow-Cooker Chili:
- Preheat the slow-cooker
- Brown meats & drain off fat; add to slow-cooker.
- Add all can ingredients to slow-cooker.
- Saute’ onions & green peppers in olive oil for 3 minutes; add to slow-cooker.
- Set slow-cooker for 6 hours and let it cook; when done; ready to serve.
- Note: If you would like thicker chili; just mash or add to a blender 1 to 2 cups of beans; then add to the chili.
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