Hello, I’m Kate. Today, we’re going to prepare veggie briryani recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veggie Briryani Recipe
Veggie Briryani is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Veggie Briryani is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have veggie briryani using 16 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Briryani:
- Get 1 1/2 cup rice
- Take 3 large onions
- Prepare 24 oz mixed vegetables
- Make ready 2 large potatoes cubed
- Take 3 cup cauliflower
- Take 1 cup yoghurt
- Make ready 1 tsp garam masala
- Take 1 tsp ginger paste
- Get 1 tsp minced garlic
- Get 1 1/2 tsp ground cumin powder
- Prepare 1 tsp cardamom powder
- Prepare 1/4 tsp ground cinnamon
- Make ready 1/3 cup sliced green olives
- Make ready 2 cup tomatoes chopped
- Take 1 tsp dill weed or fennel weed
- Prepare 1 salt to taste
Instructions to make Veggie Briryani:
- Boil your rice set aside
- Mix all your vegetables and spices set aside dill tomatoes onions
- Slice the onions thinly wash them well set into ice water 10 minutes
- The mixed vegetables, corn , green beans, carrots, sweet green peas, green olives with pimentos, califlower,, potatoes
- Stir fry the vegetables with spices
- Dry the onions well
- Deep fry the onions till crispy and brown
- When onions are done fry the tomatoes
- In a pot in bottom cover with a layer of rice
- On the rice a layer of vegetables
- Repeat with rice
- Then vegetables
- Rice on top heat on low with lid let it steam
- Garnish the top with dill weed or fennel, tomatoes and onions
So that’s going to wrap this up for this exceptional dish veggie briryani recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!