Hi, I am Laura. Today, I will show you a way to make chicken tikka masala recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Tikka Masala Recipe

Chicken Tikka Masala is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Tikka Masala is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken tikka masala using 32 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Masala:

1. Prepare 500 gm boneless chicken cut into cubes
2. Take For Marination
3. Get 4 tbsp yoghurt
4. Take 1 teaspoon cumin powder
5. Prepare 1 teaspoon chicken masala or garam masala
6. Prepare 1 teaspoon lemon juice
7. Prepare 1.5 tbsp kashmiri chilli powder
8. Get to taste Salt
9. Make ready 1 tbsp ginger garlic paste
10. Get 1/4 teaspoon pepper
11. Get For gravy
12. Get 3 onions finely chopped
13. Take 3 tomatoes roughly chopped
14. Get 2 teaspoon melon seeds
15. Make ready 3 tbsp cashews
16. Make ready 1 bay leaf
17. Prepare 4 cardamom
18. Take 1 inch cinnamon stick
19. Take 1/2 teaspoon jeera
20. Take 1/2 cup cream
21. Prepare to taste Salt
22. Prepare 1/2 teaspoon Garam masala
23. Prepare 1 tbsp kashmiri chilli powder
24. Prepare 1/4 teaspoon turmeric
25. Prepare 1.5 tbsp coriander powder
26. Prepare 3 tbsp chopped coriander leaves
27. Take 1 teaspoon lemon juice
28. Make ready 1 small capsicum cubed
29. Make ready 1 tomato deseeded and cubed
30. Take Water as required
31. Prepare 3 tbsp oil
32. Make ready 1 tbsp ginger garlic paste

Instructions to make Chicken Tikka Masala:

1. In a bowl, mix all ingredients mentioned under Marination section. Add chicken and marinate well
2. Cover and keep it aside for 1 hour
3. Insert chicken into skewers. Grease grill pan and grill chicken on all sides. It should be well browned. Keep the cooked tikka aside
4. Soak cashews in warm water for 30 minutes. Discard the water
5. Grind cashews and tomatoes to form smooth puree
6. Heat oil in a pan, add bay leaf, cinnamon, cloves, cardamom and splutter cumin seeds
7. Add onions and saute until Brown
8. Add ginger garlic paste and saute until raw aroma goes away
9. Add all spice powders except garam masala to the pan and mix well
10. Add salt and puree. Saute until oil starts leaving the sides
11. Cut chicken tikka in smaller pieces. Add tikka to the pan and mix well
12. Add water and bring to boil
13. Add cubed onions and cook for 4 minutes
14. Add cubed capsicum and tomatoes. Cook for 2 minutes
15. Add coriander leaves, lemon juice, garam masala and cream. Mix well. Cook for few seconds. Switch off
16. Serve sausage with roti or naan

So that is going to wrap it up with this special dish chicken tikka masala recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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