Hi, I’m Kate. Today, I will show you a way to prepare fruit crepes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruit Crepes Recipe
Fruit Crepes is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fruit Crepes is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fruit crepes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fruit Crepes:
- Prepare 2 small eggs (room temperature)
- Take 2 tbsp vegetable oil (room temperature)
- Take 1 tsp vanilla extract
- Take 1,5 cup whole milk (room temperature)
- Get 1 pinch salt
- Make ready 3 tbsp sugar
- Prepare 1 cup all purpose flour
- Take icing sugar for topping
- Prepare small diced of melon, pear, apple, any fruit you like
- Make ready condensed milk or chocolate paste or nutella
Steps to make Fruit Crepes:
- Mix all together the wet ingredients into the bowl (eggs, milk, oil, vanilla). Dont over mix.
- Pour the wet ingredients in to the dry ones (flour, salt, sugar)
- Heat the pan and pour the batter on to the pan (about a quarter cup). Repeat for all the remaining batter.
- Set aside the crepes and let it not too sausage.
- Spread the condensed milk onto the crepe,put the fruits and fold the crepes.
- Pour the icing sugar, or you may put the ice cream, whipped cream or any cheese.
- Serve.
So that is going to wrap this up with this distinctive dish fruit crepes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!