South Chili
South Chili

Hi, I am Joana. Today, we’re going to prepare south chili recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

South Chili Recipe

South Chili is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. South Chili is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have south chili using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make South Chili:

  1. Get 2 lbs lean beef (ground,stew,,chicken) are all acceptable
  2. Take 1 large onion diced small (your preference on type)
  3. Make ready 4-5 large cloves garlic minced
  4. Take 1 can drained black beans rinsed
  5. Get 1 can southwest corn undrained
  6. Get 3 cans chili ready diced tomatoes undrained
  7. Prepare 3 tablespoons sausage sauce
  8. Prepare 3 tablespoons chili powder
  9. Take 2 teaspoons oregano
  10. Take 2 teaspoons salt
  11. Take 1 teaspoon pepper

Steps to make South Chili:

  1. In pan cook meat, onion and garlic over low med until done. Season with salt and pepper to taste. Drain.
  2. Put all the spices and tomatoes in sauce pot. Add ground meat mixture. Stir really good.
  3. Add corn and beans. Gently stir in. Let cook on low for an hour.
  4. Top with diced onion, cheese, chives, sour cream. What ever you put on your chili. If you have everything laid out in front of you before you start cooking the meat it is a very easy chili.

So that’s going to wrap it up with this distinctive dish south chili recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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