Hello, I’m Laura. Today, I will show you a way to make chicken tikka masala recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
chicken tikka masala Recipe
chicken tikka masala is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. chicken tikka masala is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken tikka masala using 25 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make chicken tikka masala:
- Make ready for marination
- Make ready 1 . Chicken - 500gm
- Take 2 . Ginger garlic paste - 1 tbspn
- Get 3 . Kashmir red chilli paste - 1 and half tbspn
- Take 4 . Turmeric powder - 1/4 tspn
- Get 5 . Yogurt - 1/4 cup
- Prepare 6 . Garam masala - 1 tspn
- Get 7 . Lemon juice - 2 tspn
- Take 8 . Cumin powder - 1 tspn
- Take 9 . Salt
- Get for gravy
- Take 1 . Oil - 2 tbspn
- Get 2 . Whole spices-cinnamon, cardamom,cloves,bay leaf,cumin seed
- Prepare 3 . Onions - 2 chopped
- Prepare 4 . Ginger garlic paste - 1 tbspn
- Take 5 . Tomato puree - 1 cup (blend 2 or 3 tomatoes)
- Prepare 6 . Green chilli
- Prepare 7 . Cashew paste - 1 tbspn
- Get 8 . Kaasurimethi - 2 tspn
- Make ready 9 . Kashmiri red chilli powder - 1 tbspn
- Prepare 10 . Turmeric powder - 1/4 tspn
- Take 11 . Tomato ketchup - 1 tbspn
- Prepare 12 . Salt
- Make ready 13 . Coriander leaves
- Get 14 . Fresh cream - 1 tbspn
Instructions to make chicken tikka masala:
- Maarinate chicken pieces with ginger garlic paste, kashmir red chilli paste, salt, turmeric powder, yogurt, garam masala powder, lemon juice, cumin powder and mix well. Let them rest for 1-2 hours.
- After 2 hrs Heat oil in a pan shallow fry) u can grill also ) the chicken pieces and cook for 3-4 minutes on high heat & keep aside.
- FOR GRAVY : Heat oil in a pan add all the whole spices(cinnamon, cardamon cloves bay leaf cumin seeds.)saute it.
- To this add onions saute it well till they are lightly brown in colour.
- Add ginger garlic paste tomato puree (blend 2-3 tomatoes)green chillies & saute it well till the oil separates.
- To this add cashew paste,kasoorimeti, kashmiri chillypowder, turmeric,salt,tomato ketchup & mix well till it gets a creamy consistency.
- At last add the fried chicken peices & mixwell & for more gravy add little water &cover the lid for 5min in a low flame.
- Finally top up with chopped coriander & fresh cream (optional)&enjoy with naan or chappatti !
So that is going to wrap this up with this distinctive dish chicken tikka masala recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
