Hello, I am Marie. Today, we’re going to prepare stuffing meatloaf recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffing meatloaf Recipe
Stuffing meatloaf is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Stuffing meatloaf is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have stuffing meatloaf using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffing meatloaf:
- Get 1 packages Stovetop stuffing, dry
- Get 1 cup Water
- Get 1 1/2 lb ground beef
- Make ready 2 eggs, beaten
- Take 1 packages onion soup mix, dry
Instructions to make Stuffing meatloaf:
- Preheat oven to 350.
- Grease inside bundt pan.
- In a bowl mix water, soup mix and stuffing mix. Let sit 5 minutes to allow ingredients to absorb water.
- Add eggs and beef. Mix well with hands.
- Put beef mixture into bundt pan and bake for 1 hour or until no longer pink in the middle. Let sit for 5 minutes before cutting.
So that’s going to wrap it up with this special dish stuffing meatloaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
