Hello, I’m Laura. Today, I’m gonna show you how to make kenyan pancakes or crepes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kenyan Pancakes or crepes Recipe
Kenyan Pancakes or crepes is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Kenyan Pancakes or crepes is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have kenyan pancakes or crepes using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kenyan Pancakes or crepes:
- Make ready 1 egg
- Prepare 1/4 cup milk
- Take as needed Water
- Prepare 2 cups flour
- Get 1/4 cup sugar
- Take 1 pinch salt
Instructions to make Kenyan Pancakes or crepes:
- Start with wet ingredients.break an egg in a bowl and add the milk
- Add the sugar and mix with a fork
- Add in the flour and salt in bits and also add water as required to make a runny batter
- Heat your pan till hot
- Put just a little oil in it and put some batter at the center and spread to make a round shape with your spoon
- Wait for it to form bubbles then you know it’s cooked turn the other side
- Add oil to this side and lift the pancake for the oil to come to the bottom.then put on a plate do this for all the other pancakes
So that is going to wrap this up for this special dish kenyan pancakes or crepes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
