Hi, I’m Kate. Today, I will show you a way to prepare spinach mini quiches ! recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spinach mini quiches ! Recipe
Spinach mini quiches ! is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Spinach mini quiches ! is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have spinach mini quiches ! using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spinach mini quiches !:
- Prepare Spinach
- Get Garlic
- Take Chicken breast
- Prepare Cheese (portions)
- Get Parsley
- Take Grated cheese
- Take Eggs
- Take Fresh cream
- Take Salt and black pepper
- Take For dough:
- Get 50 ml warm milk
- Take 50 ml oil or melted butter
- Prepare 1/2 tsp salt
- Get 1 tsp sugar
- Take 1 tsp yeast
- Get 125 g plain flour
Steps to make Spinach mini quiches !:
- Cut and put spinach in a pan, cover it and let them on low fire till they get ready
- In a box put flour salt sugar yeast, stir, add oil and milk, close the box and shake it till you get a soft dough, let it rest
- Fry garlic and chicken slices in 2 tbsp of oil till golden, add spinach and stir for a while, add salt and black pepper take them off the fire, add cheese and parsley then blend well !
- Mix one egg with 50 ml of fresh cream salt and black pepper
- Take small molds, put bit of dough, fill them with spinach, add the previous liquid mixture, add grated cheese and bake it on 180 degrees till golden !
- Ps : I use the blender because my girls hate the fibers of spinach, I fry garlic and chicken till golden to add a strong flavor that covers the spinach flavor :)
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