Hello, I am Clara. Today, I’m gonna show you how to make savory crepes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Savory Crepes Recipe
Savory Crepes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Savory Crepes is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook savory crepes using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Savory Crepes:
- Take 1 cup flour
- Take 1 tablespoon sugar
- Get 1 egg
- Make ready 2 tablespoons milk
- Prepare 1 tablespoon oil
- Prepare Pinch salt
- Take 1/2 cup water
- Prepare Breadcbs
- Prepare Veg oil for deep frying
- Prepare Minced meat(chicken or beef)
- Take Egg for coating
Steps to make Savory Crepes:
- Mix flour, water, sugar, a tablespoon of vegetable oil, pinch of salt, milk and egg to form a watery batter
- Get a non-stick pan, scoop in batter like pancakes and fry while turning
- When fried, whisk your eggs and keep aside, add your minced meat in the center of each crepe. Fold from sides and roll. Dip in whisked eggs and roll in breadcbs. Repeat each method for each crepe and deep fry till golden brown. Serve with dipping of your choice
So that is going to wrap it up for this exceptional dish savory crepes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
