Hi, I’m Jane. Today, I will show you a way to make kid approved scrambled eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kid Approved Scrambled Eggs Recipe
Kid Approved Scrambled Eggs is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Kid Approved Scrambled Eggs is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have kid approved scrambled eggs using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kid Approved Scrambled Eggs:
- Get 6 Large eggs
- Take 1/2 teaspoon salt
- Make ready 2 tablespoons unsalted butter
- Prepare 1/2 teaspoon black pepper
- Prepare 1 tablespoon sour cream (optional)
Steps to make Kid Approved Scrambled Eggs:
- How to Make It - - Crack the eggs into medium sized mixing bowl. Add salt and beat the eggs with a whisk or fork until there are no streaks in the eggs.
- Heat a heavy-bottomed nonstick pan over medium-low heat. Add the butter and let it melt.
- Add the black pepper to the eggs and beat them well to incorporate air into them.
- Once the butter in the pan is sausage (but not scolding) pour in the eggs. Don’t stir! Let the eggs cook and set (about one minute).
- Push one edge of the egg into the center of the pan, while tilting the pan to allow the still liquid egg to flow in underneath. Repeat with the other edges, until there’s no liquid left. Start gently scrambling the eggs.
- Add the sour cream, turn off the heat and continue scrambling the eggs until all the uncooked parts become firm.
- Serve warm and enjoy!
So that’s going to wrap it up with this special dish kid approved scrambled eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
