Pan toast with scrambled eggs
Pan toast with scrambled eggs

Hi, I’m Jane. Today, I’m gonna show you how to make pan toast with scrambled eggs recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pan toast with scrambled eggs Recipe

Pan toast with scrambled eggs is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pan toast with scrambled eggs is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pan toast with scrambled eggs using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pan toast with scrambled eggs:

  1. Get 2 eggs
  2. Prepare 2 slices bread
  3. Take 1/2 onion sliced
  4. Take to taste Salt and seasoning
  5. Make ready 2 tbsp oil
  6. Make ready 1 tsp butter (to coat the pan)

Steps to make Pan toast with scrambled eggs:

  1. To make the scrambled egg break the eggs in a small bowl and add the salt and seasoning then whisk and set aside.
  2. In a pan add the oil and onion saute for few secs(you can add vegs of choice at this stage).
  3. Pour the eggs into the pan if it starts to come together use a fork to scramble mixing it occasionally till cooked.
  4. For the toast put a pan on the stove and heat on med heat rub the pan with butter and place the bread slices. when golden brown flip the other side and toast till golden.serve with the scrambled eggs and tea.

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